January 4 2017:
Coconut dark chocolate bark and gluten free, dye free peppermint bark ….. Perfect!!
January 6 2017:
Lentil Soup with Short Grain Brown Rice … with a squeeze of lime drizzled on top! YUM!!
More meals for the week …
Vegan Mac n Cheese Smothered in Vegan Chili
Camilla’s Lentil Soup mixed with Short Grain Brown Rice with English Cucumber, Avocado, and Skillet Cooked Sweet Potato
Lillian’s Gluten Free Cinnamon Toast, Raw & Roasted Cashews, English Cucumber, Raisins, Date, and Apple
Thomas’ French Toast with Raw Honey
Thomas’ Fruit of Apple drizzled with Raw Honey and a sprinkle of Cinnamon
Camilla’s Vegan Nachos with Vegan Cheese, Black Olives, Onion and Garlic