November 2 2021
We’ve had a lovely visitor at our front door for the past few days. Thomas was going to move him, as we were afraid we might step on the little fella. He wasn’t having it, making himself look huge!
November 5 2021
This afternoon was veggie sushi, followed by a matinee showing of Eternals with Thomas.
I have to share this wasabi powder. It is amazing!! It’s 100% freeze fried wasabia japonica (wasabi). Mix it with water, let sit for 10 minutes, and wow! 💥💥💥 It’s strong! Also this sushi ginger. Incredibly tasty!
The sky was gorgeous when we exited the theater, with both of us agreeing that we liked the movie.
October 8 2021
I made jackfruit tacos yesterday. They were so pretty, I had to take their photo. Had them for lunch and dinner.
October 13 2021
And then I made a curry, butternut and honey nut squash soup. Good stuff!
October 15 2021
One of my absolute favorite meals. Steamed vegetables over a huge serving of basmati rice, with a few dollops of vegan butter and a few shakes of pink Himalayan salt. 😋😋😋 (and heavily seasoned with my “everyday” seasoning.)
August 3 2021
Bocce ball tonight for me and Thomas.
August 4 2021
I decided it was about damn time and okay if I just relax, and do nothing. Very hard for me. I’m used to always feeling I’m being useful, researching, advocating for Thomas or Lillian, creating some form of art. Whether it’s writing or creating art in some form, or being out exploring Mother Nature. This is okay, Camilla.
That was The Best “burger” I think I’ve ever had. I love these new-to-me vegan pretzel buns I discovered. They have sausage buns, too. Yes. I bought those, also. They are delicious with a “hot dog” and beans spooned over the top.
March 13 2021
Lillian and Camilla movie night: Lillian’s choice – “The Lion King” 2019 Live Action version
Lillian says, “Like the songs, my favorite character was Nala, like the moral of never give up, and would definitely would recommend.”
I say, “It was okay. Beautiful scenery.”
Nacho night. This was so good and satisfying! 😋😋😋
February 9 2021
If you’re gonna burn your tongue, I guess this is the yummiest option. Ouch! But, yum!!! 😋😋😋
February 20 2021
It was so colorful I just had to take a photo. Sautéed mushrooms, onions, garlic, and red peppers piled on a bed of basmati rice, with a refreshing salad. 😋😋😋
January 3 2021
Homemade cherry sauce that needs to be eaten = Thomas and I had a few scoops on our pancakes this morning. 😋😋😋
January 30 2021
I call it a Nachotato, born one Saturday a couple of months ago when I forgot to buy chips for nacho night. 😋😋😋
January 23 2021
Yesterday was the January 2021 Thomas and Camilla Date Day
Lunch from House of Mexica (all Vegan menu)
Jungle Tamale and Mexica fries for me. BBQ Mac hamburger and fries for Thomas. Horchata for both of us to rinse it all down.
We had a car picnic with a lovely view at Aubrey Harris park, and then went for a walk at Virginia Foothills park. ❤️❤️❤️
December 9 2020
Pfeffernüsse … I may have accidentally eaten three of these right after they were cooled enough for the powdered sugar. Been saving the chocolate “milk” for a special treat. 😋😋😋
December 24 2020
I’m so excited! I ordered a vegan Dutch apple pie from Great Full Gardens South Meadows Reno. Since I had to go there anyway, I ordered lunch for me and Thomas. I’ve never had the midtown quesadilla. It was delicious! I cannot wait to dig into this amazing looking pie, with a side of coconut bliss Madagascan vanilla bean “ice cream”. Yum!! 🤍😋😋😋🤍
December 25 2020
For breakfast? Yes, I did! ❤️🎄🎄😋🎄🎄💚