January 4 2017:
Coconut dark chocolate bark and gluten free, dye free peppermint bark ….. Perfect!!

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January 6 2017:
Lentil Soup with Short Grain Brown Rice … with a squeeze of lime drizzled on top! YUM!!

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More meals for the week …

Vegan Mac n Cheese Smothered in Vegan Chili

Camilla’s Lentil Soup mixed with Short Grain Brown Rice with English Cucumber, Avocado, and Skillet Cooked Sweet Potato

Lillian’s Gluten Free Cinnamon Toast, Raw & Roasted Cashews, English Cucumber, Raisins, Date, and Apple

Thomas’ French Toast with Raw Honey

Thomas’ Fruit of Apple drizzled with Raw Honey and a sprinkle of Cinnamon

Camilla’s Vegan Nachos with Vegan Cheese, Black Olives, Onion and Garlic